Bread
Country Loaf
V̅9Naturally leavened wheat loaf with blistered crust and an open, tangy crumb.
Bakery · NVC Main Street
Nadia Osman has been feeding this city bread since the door first opened. The country loaf is gone when it is gone. The cardamom rose croissant is the most photographed food in New Vibe City. Dine-in · 4 tables · 12 seats · Takeout · Walk-in.
Bread
Naturally leavened wheat loaf with blistered crust and an open, tangy crumb.
Bread
Dark rye with sunflower, flax, sesame, caraway, and a moist close crumb.
Bread
Long-fermented baguette with crackling amber crust and creamy interior.
Bread
Olive-oil focaccia dimpled with rosemary and flaky sea salt.
The room
NVC Main Street. How to visit